Eating thin & crispy British cooked fantastic bacon that I really love, directly arrived to my table from London UK, having it in combination with the mineral tasty and alcoholic flavour of a real pure Nerello Mascalese red strong great wine by Etna mount and volcano, UNESCO heritage.
What you want more by life?
Mangiare e godersi dell’ottimo bacon direttamente arrivato da Londra, bevendo un ottimo, forte, strutturato, brillante, corposo Nerello Mascalese, vino rosso autoctono del vulcano attivo più alto d’Europa, Sua Maestà l’Etna.
Sicily #ThatswhySicily
Thanks to @Giuseppe @Giorgia and @CarlaGangemi
(-Holiday and business travel to / around Sicily (hotel and special farmhouse);
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don’t hesitate to get in touch with me.
Mail to: adyglio@hotmail.it
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British bacon and Nerello Mascalese wine.
Bacon da Londra e rosso dell’Etna.
– at Stay @ Mount Etna Volcano slopes Rooms
Al bar Etna 